Starters

 

Homemade Soup  £6.5

Served with crusty bread

 

Duck Liver Parfait £6.5

Celeriac remoulade, toasted brioche & clementine jam

 

Smoked Haddock & Salmon Fishcake £7

Lemon hollandaise

 

Woodford Prawn Cocktail £7.5

Atlantic prawns, iceberg lettuce, Marie rose sauce & brown bread

 

Candied Beetroot Salad  £6

Goat cheese curd, apple & pickled walnuts

 

 Bruschetta £6.5

Tomato, Basil, Mozzarella, Toasted Ciabatta

 

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Mains

 

Woodford Burger £14

A blend of beef & pork burger with lettuce, tomato, bacon jam, mozzarella, chips & coleslaw

 

Chowder £14

Medley of white fish, smoked fish, salmon & prawns

Served with warm crusty bread & chips

 

Fillet of Seabass £15

On sun blushed tomato & basil risotto

 

Ham Egg & Chips £12

Local baked ham, free range eggs & chips

 

Coq au Vin £15

Green beans & parsley mash

 

Roasted Beetroot & Turnip Casserole  £14

Veggie dumplings & mash

 

Woodford Seasonal Pie £14

Chips & peas

Please see our specials for today’s pie

 

Whole Plaice £16

Chilli & red pepper butter, samphire & sauté potatoes

 

Quiche of the Day £11

Dressed salad, chips & coleslaw

Please see our specials for today’s quiche

 

Roasted Squash & Spinach Lasagne  £14

Dressed salad & add garlic ciabatta for £1.5

 

Braised Pork Belly £16

Purple sprouting, apple puree, mash, thyme & garlic red wine sauce

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Salads & Boards

 

Moroccan Lamb Salad £14

Warm cous cous salad, mint, feta

 

Candied Beetroot Salad  £12.5

Goat cheese curd, apple & pickled walnuts

 

Dressed Devon Crab £18

Fresh white & dark crab meat served in its shell, dressed salad, shell on prawns, lemon mayo, chips & crusty bread

 

Seafood Board for 2 £34

Dressed crab, selection of smoked fish, ½ pint shell on prawns, crab cakes, smoked salmon, white bait, crusty bread & chips

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Open Sandwiches

All served on toasted ciabatta, served with crisps & coleslaw

Upgrade to chips for £1.5

 

Curried Crab £10

Coriander, mango & lime

 

Hummus, Roasted Peppers £9

Little gem, tomato & red onion

 

Somerset Brie  £9

Cranberry, rocket

 

Chicken Caesar £10

Parmesan, anchovies & smoked bacon

 

Fish Fingers £10

Little gem, tomato & lemon mayo

 

Minute Steak £11

Rocket, horseradish mayo

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Sides

Olives £3.5

Chips £3

Hummus & Pitta £4

Garlic Bread £3

Crusty Bread £3

Dressed Salad £3

Medley of Veg £3

We have a great selection of cakes available from the counter throughout the day.  Gluten free options are available please ask a member of staff when ordering.

Please Book in Advance Served: 3pm
(Not available on Sunday afternoons)

Afternoon Tea for Two  £35

Add a glass of prosecco for £5pp

A selection of sandwiches. Homemade scones, clotted cream & preserves. Selection of cakes & fresh cream deserts. Coffee or pot of tea

 

THIS IS A SAMPLE MENU.

OUR MENU CHANGES WEEKLY

 

 

 

 

 

STARTERS

Homemade Soup & Crusty Bread (v) £6

Carrot, Coriander & Coconut

 

Calamari, Aioli Mayonnaise £6

 

Crab Cakes, Rocket Salad & Thai Dressing £6

 

Ham Hock, Toast & Free-Range Fried Egg £6

Bruschetta, Tomato, Buffalo Mozzarella & Pesto (v) £6

 

MAINS

All Roasts Served with Roast Potatoes, Cheesy Leeks and Seasonal Vegetables

Slow Roasted Silver Side of Beef, Yorkshire Pudding £14

 

Roast Leg of Lamb, Yorkshire Pudding £14

 

Chicken Breast, Yorkshire Pudding, Stuffing £14

 

Butternut Squash Risotto £12

Spinach, Mushroom & Parmesan

 

Sea Bream £13

Samphire, Sauté Potatoes, Prawn & Herb Sauce

 

Steak & Kidney Pie £13

Sautee Potatoes & Peas

 

Smoked Salmon & Prawn Salad £12

Smoked Salmon, Prawns, Dressed Leaves, Lemon Mayonnaise

 

Dressed Devon Crab £16

Fresh white & dark crab meat served in its shell, dressed salad, shell on prawns, lemon mayo, chips & crusty bread

 

Thai Papaya Salad £11

Papaya & mango, bean sprouts, spring onion, Chinese leaf, coriander, lime & chilli dressing, toasted sesame seeds, crispy shallots

 

CHILDREN’S

Roast Beef/Lamb/Chicken £7

Served with Roast Potatoes, Seasonal Vegetables

Fish Fingers, Chips, Sautee Potatoes £5

 

Chicken Nuggets, Beans & Sautee Potatoes £5

 

Pasta, Tomato Sauce, Grated Cheddar £5

 

 

DESSERTS £6

 

Salted Caramel Tart, Clotted Cream

 

Fresh Fruit Pavlova

 

Lemon Cheesecake, Fruit Compote

 

Chocolate Bread & Butter Pudding, Custard

 

Mint Chocolate Brownie, Mint Chocolate Chip Ice Cream

 

Cheeseboard

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Specially Selected Local Small Batch Gins 

Woodford Gin List

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Bath Gin Hopped Rhubarb Edition £3.75

Made UsingLocally sourced Rhubarb And Hop Flowers, This Gin Tastes Tangy Yet Fresh.

Garnished With Rhubarb, Fever- Tree Ginger Ale (1.75)

Edinburgh Gin Raspberry Liqueur £3.75

Raspberry Infused Edinburgh Gin Is Made From A Traditional Family Recipe Using Locally Sourced Perthshire Raspberries

Garnished With Lime Fever-Tree Lemon Tonic (1.75)

Mermaids Isle of Wight Gin £4.00

A Refreshing, smooth And Slightly Sweet peppery Gin With Hints Of Citrus

Garnished with a ribbon of cucumber (1.75)

Newton House Gin (Yeovil) £4.00

London Dry Gin From Somerset's Newton House.

Garnished with a mint leaf, Fever-Tree Elderflower Tonic (1.75)

Salcombe Gin 'Start Point' £4.00

Juniper Led With Warm Spicy Notes From Cinnamon And Coriander Seed. Both Citric And Floral With Subtle Peppery Finish. 

Garnished With Red Grapefruit, Fever-Tree Indian Tonic (1.75)

Tarquins's Cornish Gin £4.00

Made From Homegrown Devon Violets For A Floral Affair

Garnished With Pink Grapefruit and a Sprig of Rosemary, Fever-Tree Elderflower Tonic (1.75)

Cotswold Dry Gin £3.75

With Exceptional Mouthfeel, This Balance Gin Is Non-Chill Filtered Meaning It Makes A beautifully Cloudy G&T.

Garnished With Pink Grapefruit, Fever- Tree Naturally Light Tonic (1.75)

6 O'Clock Gin ( Thornbury Bristol) £3.75

Smooth And Clean With Light And Refreshing Citrus Notes,

Garnished With Orange, Fever-Tree Elderflower Tonic (1.75)

Psychopomp Woden Gin (Bristol) £4.00

Juniper Led With Coriander, Angelic Root And Cassia Bark Botanicals. Expert Bursts Of Citrus With A subtle Fennel seed Finish.

Garnished With Grapefruit, Fever- Tree Indian Tonic (1.75)

Williams GB Gin £3.75

This Gin Has Hints of Dark Chocolate & Lemon Then Rich Spices

Garnished With Lemon, Fever-Tree Mediterranean Tonic (1.75)

LISTED AS 175ML/250ML/BOTTLE

125ml available on request

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FIZZ

 

1. Prosecco Ponte di Rialto Italy (V)

£7.95 200ml  £25 Bottle

Crisp, aromatic, fresh. Light apple and pear flavours.

2. Road Green Sparkling, North Nibley, Glos, England

£35

Brilliant tiny 5-hectare estate near Stroud, Phoenix and Orion blend. Amazing value!

 

WHITES

 

Refreshing – crisp, dry, zesty

 

3. Airen Sauvignon Ladera La Mancha Spain (V)

£4.70 / £6.30 / £18

A light crisp white with zesty citrus flavour.

 

4. Sauvignon Blanc Domaine Bergon Languedoc France

£5.70 / £7.60 / £22

Such depth, really good Sauvignon profile, small producer.

 

5. Sauvignon Blanc ‘Makutu’ Marlborough New Zealand

£6.95 / £9.30 / £25

Grassy, gooseberry and tropical fruits. Really vibrant, so popular.

 

6. Gruner Veltiner ‘Austrian Pepper’ Pfaffl Austria (V)

£29

More stoney mineral flavours than Sauvignon. Just so good. Sublime!

 

Fruity – juicy, aromatic, mellow

 

7. Grenache Blanc L’Or du Sud Pays d’Oc France (V)

£4.90 / £6.60 / £19

Richer, lovely creamier texture. An amazing find, soft peach fruit.

 

8. Pinot Grigio Allamanda Italy (V)

£5.20 / £6.90 / £20

A fresh easy-drinking Italian white with subtle citrus fruit flavours.

 

9. Vinho Verde Vila Nova Portugal (V)

£6.20 / £8.30 / £24

Aromatic white stone fruits. Fruity mid-palate and a touch of light fizz. Summer in a glass!!

 

Rich – creamy, luxurious

 

10. Chardonnay ‘Karu’ Emiliana Central Valley Chile

£5.50 / £7.60 / £21

Classic Chardonnay, peachy fruit, buttery style but unoaked for fresher flavours.

 

11. Viognier Pinot Gris Rude Mechanicals New South Wales Australia

£28

Such a great combo, waxy Viognier can handle a touch of spice and oily fish too.

 

12. Gewurtztraminer Chardonnay Moscato Estival Uruguay

30

Wow. Trust us, it’s amazing! Perfect with our lovely smoked trout. *Fiona Beckett’s wine of the Summer 2018

V = Vegan

 

ROSÉ

 

13. Cabernet Rosé Norte Chico Chile

£4.70 / £6.30 / £18

A fruity, dry rosé packed with dark red berry fruit. Smooth and easy-drinking.

 

14. White Zinfandel Blush Burlesque California (V)

£5.20 / £6.90 / £20

Deliciously juicy with bright strawberry fruit and a hint of sweetness

 

15. Grains de Grenache Preignes Languedoc France

£5.70 / £7.60 / £22

Such an elegant lighter Provencal style rose at a fantastic price. Sit, sip and take in the views!

 

REDS

Lighter – soft, juicy and elegant

 

16. Pinot Noir Calusari Romania (V)

£5.50 / £7.30 / £21

Soft lighter red, cherry fruits. Good with lamb, lighter fruity curries and fish too.

 

17. Monastrell Pedrera Jumilla Spain (V)

£5.70 / £7.60 / £22

You might not have heard of it but boy, you should try it – so juicy! Think Spanish Beaujolais…

 

18. Carignan Mont Rocher Languedoc France

£5.90 / £7.90 / £23

If you like Merlot, give this a shot, similar style. Old vines, just so smooth and sexy.

 

Mellow – fruity, darker red berries and soft edges

 

19. Tempranillo Syrah Ladera La Mancha Spain (V)

£4.70 / £6.30 / £18

Bright cherry and red fruits flavours, touch of spice, soft rounded finish.

 

20. Cabernet Sauvignon Bergon Languedoc France

£5.70 / £7.60 / £22

Cabernet doesn’t get much better than this. Incredibly moorish….

 

21. Malbec Vista Sierra Mendoza Argentina

£6.20 / £8.30 / £24

Big dark berry fruits, leather, spice, lovely weight. Great with a stew or steak. (If you like this style, consider the big brother below – Bonarda Los Haroldos!!)

 

Fuller bodied – rich, voluptuous, intensity

 

22. Carmenere Los Tres Curas Central Valley Chile

£4.95 / £6.60 / £19

A rich fruity red with leafy and forest fruit flavours with a hint of chocolate. Velvety smooth

 

23. Merlot Cabernet Sauvignon Eneriz Reserva Navarra Spain (V)

£6.30 / £7.90 / £26

Classic Bordeaux blend with tons of age and maturity. Reserva. Made by a great Rioja producer!

 

24. Bonarda Roble Los Haroldos Mendoza Argentina

£27.50

If you like Argentine Malbec, give this one a go. Deep colour, good acidity, firm structure. So good with duck, goose, rib eye steak!

 

25. Shiraz Pinotage Merlot ‘Madach’ *Painted Wolf South Africa (V)

£29

This has loads of bottle age making it silky smooth, more akin to a wonderful concentrated Côtes du Rhône style with a New World twist. *Jeremy Borg is so passionate about helping the endangered African Hunting Dogs (Painted Wolf) that he supports their conservation project with sales from all his wines. He even named his winery after them!

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Mothering Sunday Menu

 

Two Courses £22

Three Courses £26

 

Starters

 

Homemade Soup & Crusty Bread

 

Chicken & Parma Ham Terrine

Picked apricots, homemade chutney & toast

 

Smoked Bacon & Spring Onion Potato Cake

Soft boiled egg, baby cress, smoked honey & mustard dressing

 

Duck Parfait

Orange puree, celeriac remoulade & brioche toast

 

Curried Chew Trout

Charred cauliflower, golden raisins & coriander mayonnaise

Mains

 

All Roasts Served with Roast Potatoes, Honey & Thyme Parsnips, Carrot & Sweet Potato Puree, Red Cabbage and Seasonal Vegetables

 

Slow Roasted Topside Beef, Yorkshire Pudding

 

Roast Leg of Lamb, Yorkshire Pudding

 

 Chicken Breast, Yorkshire Pudding, Stuffing

 

Courgette & Aubergine Stilton Crumble  

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Fillet of Seabass, Chorizo, Prawn & Saffron Cassoulet

Served with crusty bread

 

Roasted Aubergine Moroccan Salad

Cous cous, tzatziki, olives & flat bread

 

Warm Niçoise Salad

Butterflied mackerel fillet, soft boiled egg & charred asparagus

 

 

Children’s  

Roast Beef/Lamb/Chicken £7

Served with Roast Potatoes, Seasonal Vegetables

Fish Fingers, Chips & Peas £5

Chicken Nuggets, Beans & Chips £5

 

Desserts

 

Dark Chocolate Cheesecake

Vanilla ice cream, hazelnut brittle

 

Sous Vide Rhubarb

Set custard, clotted cream & almond

 

Blackberry Trifle

Pistachio sponge, Chambord jelly

 

Spiced Apple Crumble  

Custard

 

Selection of Marshfield Ice Cream

Fruit jelly, Chantilly cream & meringue